6-Inch Flexible Boning Knife - Curved Blade for Meat, Fish Filleting, and Brisket Trimming

This 6-inch boning knife features a flexible, curved stainless steel blade, perfect for precise meat trimming, fish filleting, and brisket preparation. Its ergonomic design ensures comfort and control, making it ideal for professional chefs and home cooks alike. Durable and sharp, this versatile knife helps you achieve clean cuts with ease for all your butchering and filleting needs.