8.5-Inch Professional Brisket Trimming and Carving Knife
High Carbon Steel Brisket Knife with Protective Sheath
Hand-Forged Meat Carving Knife for Professional Use
Chef Brisket and Butchering Knife for Meat Preparation
Ergonomic Handle Carving Knife for Precision Control
High Carbon Trimming Knife Blade Detail Close-Up
Professional Kitchen Meat Cutting Knife with Sheath

8.5" Professional Brisket Trimming and Carving Knife with Sheath – Hand-Forged High Carbon Steel Meat Knife

$39.99 USD
$39.99 USD $0.00 USD
Save 0

  • Estimated Delivery:Nov 24 - Nov 28

  • Free Shipping & Returns on all orders.

8.5" Professional Brisket Trimming and Carving Knife with Sheath – Hand-Forged High Carbon Steel Meat Knife

$39.99 USD
$39.99 USD $0.00 USD
Product description

Achieve precise cuts and superior performance with this 8.5-inch Professional Brisket Trimming and Carving Knife, expertly hand-forged from high carbon steel for durability and long-lasting sharpness. Designed for chefs, barbecue enthusiasts, and home cooks, this knife excels at trimming brisket, carving roasts, and breaking down large cuts of meat with ease.

The ergonomic handle offers a secure, comfortable grip, while the included protective sheath ensures safe storage and transport. This versatile meat knife delivers exceptional control for slicing, trimming, and portioning, making it an essential addition to any kitchen or outdoor cooking setup.

  • Key Features
  • Hand-Forged High Carbon Steel Blade: Provides strength, sharpness, and precision for professional-grade cutting.
  • 8.5-Inch Blade Length: Ideal for trimming brisket, carving meats, or slicing large cuts with accuracy.
  • Protective Sheath Included: Keeps the blade safe during storage and travel.
  • Ergonomic Handle Design: Offers a firm, balanced grip for control and comfort.
  • Versatile Use: Perfect for kitchen prep, barbecues, camping, and butchering tasks.
  • Full Tang Construction: Ensures stability, strength, and long-term durability.
  • Easy Maintenance: Hand wash only and dry immediately to preserve the edge.

Professional Quality: Built for chefs and meat lovers who value precision cutting tools.

  • Specifications
  • Product Type: Professional Brisket Trimming and Carving Knife
  • Blade Material: Hand-Forged High Carbon Steel
  • Handle Material: Wooden or ABS Ergonomic Handle (depending on model)
  • Blade Length: 8.5 inches
  • Total Length: 13.5 inches (approx.)
  • Construction: Full Tang, Hand-Forged Design
  • Included Accessory: Protective Sheath
  • Edge Type: Razor-Sharp Fine Edge for Clean Cuts
  • Use: Trimming, slicing, carving, and butchering meat
  • Maintenance: Hand wash recommended; avoid dishwasher cleaning
  • Storage: Sheath included for protection and safe portability.