Carbon Steel Gyuto 240mm (9.4") Chef's Knife with Wa Handle

This premium 240mm (9.4") Carbon Steel Gyuto knife features a traditional Wa handle, offering an excellent balance between performance and comfort. Designed for precision slicing and dicing, its high-carbon steel blade retains sharpness for longer and is ideal for professional chefs and home cooks alike. Its elegant, durable construction ensures effortless cutting through various ingredients, making it a must-have for any kitchen.