Perforated Gyuto Knife 205mm (8.1") – Professional Japanese Chef’s Knife

Experience precision and ease in the kitchen with this 205mm (8.1") Perforated Gyuto knife. Designed for professional chefs and home cooks alike, its sharp, durable blade effortlessly slices, chops, and dices, while the perforations reduce sticking and improve food release, making every cut smoother and more efficient. Perfect for vegetables, meats, and all-around kitchen prep.