Chef's Knives

This 210mm knife features a beautiful amber jigged bone handle, offering a sturdy grip and...

This 210mm chef's knife features a stunning blue jigged bone handle for a comfortable grip...

Crafted with precision, the Ginsan Nashiji Kengata Gyuto 210mm (8.2") is a versatile Japanese chef’s...

This 210mm knife features a beautifully crafted green jigged bone handle, offering both durability and...

Crafted for precision and comfort, the Gyuto 210mm (8.2") chef knife features a striking green...

The Kirisame White #1 Gyuto 210mm (8.2") knife features a high-performance White #1 steel blade,...

Crafted with precision, the Sumi White #2 Kiritsuke Gyuto 210mm (8.2") features a sharp, durable...

The Gyuto 210mm (8.2") Japanese Chef Knife with Blue Jigged Bone Handle is a premium,...

The Blue Steel 1 Suiboku Gyuto 240mm (9.4") Chef Knife features a 50mm wide heel...

The Tsukiji Masamoto VG10 Steel 210mm (8.2") Japanese Chef Knife is crafted with precision and...

The Gyuto 210mm (8.2") Japanese Chef Knife with Amber Jigged Bone Handle is a premium,...

The Tsukiji Masamoto VG-10 Steel 240mm (9.4") Chef Knife offers exceptional precision and durability, making...

The Tsukiji Masamoto Carbon Steel 240mm Chef's Knife is a high-performance kitchen tool, crafted for...

The Tsukiji Masamoto 240mm (9.4") Carbon Steel Knife with a traditional Wa-handle is a must-have...

The Donryu Molybdenum Gyuto 180mm (7.1") is a high-performance Japanese chef’s knife designed for chefs...

Experience precision and craftsmanship with the Tsukiji Masamoto Carbon Steel 210mm (8.2") Knife, featuring a...

The Donryu Molybdenum Gyuto 210mm (8.2") is a premium Japanese chef’s knife crafted for chefs...

The Donryu Molybdenum Gyuto 240mm (9.4") is a premium Japanese chef’s knife engineered for chefs...

The Donryu Molybdenum Gyuto 270mm (10.6") is a high-performance Japanese chef’s knife engineered for professionals...

Crafted from high-quality Swedish carbon steel, this 210mm (8.2") Gyuto knife is perfect for chefs...